Aucun produit
Your argentinian red wines
100% Malbec The wine has been aged in oak barrels for 12 to 15 months. Intense purple red color with ruby hues. Aromas of fresh red and black fruits, floral notes, and earthy minerals, with an elegant touch of smoke. Rich and spicy on the palate providing a long and pleasant finish.Ageing potential of 5 to 8 years. Food pairings: grilled red meats,...
100% MalbecAll the wine is aged in American (30%) and French (70%) oak barrels (first and second use) of 225 lts for 12 months. Clarified, lightly filtered and bottled. Bottle aged for at least 12 months prior to being released. A deep purple garnet coloured wine. The nose is suggestive of black plums, herbs, cassis and raspberry showing complexity. The...
100% Cabernet Sauvignon All of the wine is aged in American (30%) and French (70%) oak barrels (first and second use) of 225 lts for 12 months. Clarified, lightly filtered and bottled. Bottle aged for at least 12 months prior to being released. Strong garnet red coloured wine. It is rich in aromas and fruity hints from blackcurrant, cherries and...
100% Malbec 40% of the wine has 6 months of aging in oak after which it is blended with a 60% of unoaked wine. Clarified, lightly filtered and bottled. Aged in the bottle for 6 months. It presents a deep red color with purple hues. The nose offers intense fruit aromas of mulberry and blackberry with hints of vanilla. The mouthfeel shows a flavoursome wine...
47% Malbec, 29% Syrah, 24% Cabernet Sauvignon. The wines are aged for 18 months in new 225 French oak barrels. Blending, lightly filtered and bottled for an aging in the bottle of at least 24 months. Intense red color with violet hues. The nose hightlights notes of plumb, black peper and hints of red peper. These combine with beautiful aromas of tobacco...
100% Malbec Malolactic fermentation is performed in new 225 its French oak barrels. Here the wine is aged for at least 24 months. Selection of the best barrels, blending, gentle filtration and bottling. Bottle aging of at least 24 months. Prod. 2.685 bottles. Rich and dark red color with violet hues. The nose is complex showing notes of graphite and black...
30% du vin a été élevé 9 mois en fûts de chêne français (20%) et américain (10%). La couleur est rouge foncé profond. Au nez, le vin révèle des notes de fleurs, de prunes, cassis et myrtille à la première étape. Ensuite, les arômes de vanille et de réglisse deviennent plus forts, ainsi que les notes minéraux élégants. La bouche présente des saveurs...
100% Bonarda The wines has been aged in oak barrels for 12 to 15 months. Deep red in color with violet hues, this wine exhibits aromas of ripe black plums and cherries, revealing sweet spicy smoke and notes of mocha. Concentrated, lengthy, and juicy, this wine displays Bonarda at its finest.Ageing potential of 5 to 8 years. Food pairings: red meat...