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Château Vignelaure Rosé - Provence Rosé Wine

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CHÂTEAU VIGNELAURE ROSÉ

40% Grenache Noir, 30% Syrah, 30% Cabernet Sauvignon.

This is THE GASTRONOMIC ROSE 7% of the Cabernet Sauvignon is fermented in new oak barrels. Aging of three months on fines lees, with bâtonnage before bottling. Light and bright salmon color.

The nose is intense with aromas of forest fruits, vineyard peaches and ripe pink pomelos.

The palate is well balanced, exceptionally fine and with elegant structure. Full-bodied, beautiful richness and freshness. The finish is long with notes of very ripe white fruits, spices and a hint of mint.

Ageing potential of 5 years.

Food pairings: king shrimp, bouillabaisse, paëlla with seafood.

Service temperature: 9-10°c

20.06 CHF

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Profil de ce vin

Profil de ce vin

PaysFrance
Millésime2016
Potentiel de garde2 - 3 ans
Contenance0,75 L
CépageGrenache
CépageSyrah
CépageCabernet Sauvignon
Teneur en alcool13%
BioVin biologique